ENCOUNTER
Noizé Truffle Extravaganza
Join Encountr and The London Truffle Queen at Noizé for a very special evening of Périgord Truffles, a Bespoke Truffle menu curated by Head Chef George Farrugia, exceptional wines from Michel Chapoutier and great company.
3 March 2026 18:45h
Price: £225 GBP pp
Guests will enjoy an surprise, bespoke menu curated with Périgord truffles in mind.
The wines chosen for the evening were custom chosen by Encountr's David Alexander and will be introduced by Al McNair of Hatch Mansfield.
These include:
Domaine Evremond NV
Chapoutier Hermitage Chante Alouette, 2021 Chapoutier Chateauneuf La Bernardine Blanc, 2023
Chapoutier Cornas Arenes, 2019
Chapoutier Crozes Hermitage Les Varonniers, 2021
Schieferkopf Baden Riesling, 2023
Programme:
18.45h Domaine Evremond reception with canapés.
19.30h Three-course dinner paired with Michel Chapoutier wines.
22.00h Carriages
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