Our Cellar

Golden and inviting, with aromas of ripe peach, white flowers and freshly baked brioche lifting from the glass. Fine, persistent bubbles carry honeyed orchard fruit and a gentle toastiness on the palate, rounded out by a bright, citrus-driven acidity. Long and smooth on the finish. A versatile house-style Champagne, equally at home as a celebratory toast or an elegant dinner aperitif.

Dark fruit and toasted oak lead a rich, complex nose. The palate is structured and elegant, with fine tannins carrying real depth and length. Long and refined on the finish. A distinguished Rioja.

Incense and Mediterranean herbs lead a stunning, complex nose. The palate is fine and nuanced, with chalky acidity carrying incredible focus and balance. Long and lingering on the finish. Widely considered Contino's finest wine.

Golden and inviting, with aromas of ripe peach, white flowers and freshly baked brioche lifting from the glass. Fine, persistent bubbles carry honeyed orchard fruit and a gentle toastiness on the palate, rounded out by a bright, citrus-driven acidity. Long and smooth on the finish. A versatile house-style Champagne, equally at home as a celebratory toast or an elegant dinner aperitif.

Ripe red fruit and hints of oak lead an inviting nose. The palate is silky and powerful with ripe red fruit carrying real balance and focus throughout. Long and expressive on the finish. A benchmark single-vineyard Rioja.

Elegant and pure, the nose reveals subtle citrus and stone fruit with real finesse. The palate is racy and layered with bright acidity carrying real complexity and length. Long and precise on the finish. A benchmark Pouilly-Fuissé from a historic Mâconnais estate, lovely with shellfish or a delicate fish dish.

Balsamic and Asian spice lead a deep purple nose, touched by incense and a cocktail of black fruits. The palate is medium-bodied and savoury with smooth texture carrying real elegance throughout. Long and refined on the finish. A beautifully evolving vintage of Contino's flagship single-vineyard red.

Golden and inviting, with aromas of ripe peach, white flowers and freshly baked brioche lifting from the glass. Fine, persistent bubbles carry honeyed orchard fruit and a gentle toastiness on the palate, rounded out by a bright, citrus-driven acidity. Long and smooth on the finish. A versatile house-style Champagne, equally at home as a celebratory toast or an elegant dinner aperitif.

Dark fruit and chalky minerality lead a structured, expressive nose, true to Contino's calcareous clay terroir. The palate is rich and mineral with fine tannins carrying real depth and ageing potential throughout. Long and resonant on the finish. A distinguished vintage of Contino's flagship single-vineyard red.

Incense and Mediterranean herbs lead a stunning, complex nose. The palate is fine and nuanced, with chalky acidity carrying incredible focus and balance. Long and lingering on the finish. Widely considered Contino's finest wine.

Golden and inviting, with aromas of ripe peach, white flowers and freshly baked brioche lifting from the glass. Fine, persistent bubbles carry honeyed orchard fruit and a gentle toastiness on the palate, rounded out by a bright, citrus-driven acidity. Long and smooth on the finish. A versatile house-style Champagne, equally at home as a celebratory toast or an elegant dinner aperitif.

Dark fruit and delicate spice lead an elegant, refined nose. The palate is silky and nuanced with fine tannins carrying real balance and length. Long and polished on the finish. A benchmark vintage of Contino's flagship single-vineyard red.

Elegant and pure, the nose reveals subtle citrus and stone fruit with real finesse. The palate is racy and layered with bright acidity carrying real complexity and length. Long and precise on the finish. A benchmark Pouilly-Fuissé from a historic Mâconnais estate, lovely with shellfish or a delicate fish dish.

Cassis and anise lead a tight, spiced nose, joined by liquorice and blackberries. The palate is fresh and detailed with ripe tannins carrying dark fruit, coffee and vanilla with fine, layered energy. Superb length on the finish. A youthful vintage of Contino's flagship single-vineyard red.

Golden and inviting, with aromas of ripe peach, white flowers and freshly baked brioche lifting from the glass. Fine, persistent bubbles carry honeyed orchard fruit and a gentle toastiness on the palate, rounded out by a bright, citrus-driven acidity. Long and smooth on the finish. A versatile house-style Champagne, equally at home as a celebratory toast or an elegant dinner aperitif.

Succulent and approachable, the nose reveals a friendly, generous expression of fruit. The palate is fresh and vibrant with ripe fruit carrying real elegance and structure. Long and refined on the finish. A warm-vintage expression of Contino's flagship red.

Elegant and pure, the nose reveals subtle citrus and stone fruit with real finesse. The palate is racy and layered with bright acidity carrying real complexity and length. Long and precise on the finish. A benchmark Pouilly-Fuissé from a historic Mâconnais estate, lovely with shellfish or a delicate fish dish.

Incense and Mediterranean herbs lead a stunning, complex nose. The palate is fine and nuanced, with chalky acidity carrying incredible focus and balance. Long and lingering on the finish. Widely considered Contino's finest wine.

Golden and inviting, with aromas of ripe peach, white flowers and freshly baked brioche lifting from the glass. Fine, persistent bubbles carry honeyed orchard fruit and a gentle toastiness on the palate, rounded out by a bright, citrus-driven acidity. Long and smooth on the finish. A versatile house-style Champagne, equally at home as a celebratory toast or an elegant dinner aperitif.

Heady red and dark berry aromas lead a potently floral nose, complicated by mocha, Indian spices and vanillin oak. The palate is stained with sweet cherry and mulberry, anise, cola and vanilla bean building with air. Supple and expansive on the finish, leaving smoke and cherry pastry notes behind. Named Wine Spectator's top wine in the world for 2013.

Lilting lemony fruit leads a fresh, vibrant nose. The palate is layered and precise with bright acidity carrying real depth and structure. Long and elegant on the finish. One of Ferret's most celebrated single-vineyard bottlings.

Heady cherry and redcurrant lead a fragrant nose, touched by vanilla, rose oil and a smoky hint of cured tobacco. The palate is sappy and penetrating with sweet red fruit gaining weight with air while keeping real vivacity. Long and focused on the finish, with silky tannins and excellent persistence. An impressively balanced Gran Reserva.

Golden and inviting, with aromas of ripe peach, white flowers and freshly baked brioche lifting from the glass. Fine, persistent bubbles carry honeyed orchard fruit and a gentle toastiness on the palate, rounded out by a bright, citrus-driven acidity. Long and smooth on the finish. A versatile house-style Champagne, equally at home as a celebratory toast or an elegant dinner aperitif.

A tensile, delineated nose reveals crushed stone permeating ripe yellow fruit. The palate is velvety and expressive with fern and oak moss notes meeting a fleshy, juicy mouthfeel. Long and structured on the finish. A distinctive single-vineyard Pouilly-Fuissé, lovely with shellfish or a creamy risotto.

Dark cherry and dried fig lead a rich, mature nose touched by cedar and spice. The palate is silky and structured with real complexity carrying through. Long and layered on the finish. A celebrated aged Rioja, perfect for a truly special dinner.

A luminous, finely focused nose of citrus, white flowers and white fruit, complemented by brioche, almond and subtle pastry notes. The palate is crystalline and vibrant with mouthwatering freshness, elegant structure and refined minerality. Long, saline and beautifully precise on the finish.

Dry leaves and truffle lead a classical nose, touched by cigar ash, dark spices and a hint of iodine and earth. The palate is harmonious and balanced with elegant, polished tannins carrying real finesse throughout. Long and sleek on the finish. A powerful vintage from Rioja.

Green apple, ginger and cedar lead an enticing nose, complemented by acacia and lime. The palate is lean, refreshing and taut, elevated by acidity carrying a uniquely creamy texture. Long and vibrant on the finish. A stunning coastal Chardonnay with a nod to Burgundy.

Mature dark fruit and dried herbs lead a complex, evolved nose with cigar box notes emerging. The palate is silky and refined, soft tannins carrying real elegance and length. Long and graceful on the finish. A beautifully aged Rioja, ideal for a landmark celebration.

A rich, expressive nose of candied citrus, pear, apricot and lemon meringue, layered with brioche, almond and nougat. The palate is dense yet beautifully fresh, with a chalky mineral core and precise acidity. Long, saline and deeply textured on the finish.

Dark cherry and dried fig lead a rich, mature nose touched by cedar and spice. The palate is silky and structured with real complexity carrying through. Long and layered on the finish. A celebrated aged Rioja, perfect for a truly special dinner.

Dry leaves and truffle lead a classical nose, touched by cigar ash, dark spices and a hint of iodine and earth. The palate is harmonious and balanced with elegant, polished tannins carrying real finesse throughout. Long and sleek on the finish. A powerful vintage from Rioja.

A luminous, finely focused nose of citrus, white flowers and white fruit, complemented by brioche, almond and subtle pastry notes. The palate is crystalline and vibrant with mouthwatering freshness, elegant structure and refined minerality. Long, saline and beautifully precise on the finish.

Dark cherry and dried fig lead a rich, mature nose touched by cedar and spice. The palate is silky and structured with real complexity carrying through. Long and layered on the finish. A celebrated aged Rioja, perfect for a truly special dinner.

Ripe citrus notes of lemon peel and orange lead an intensely concentrated, floral nose, evolving into tropical fruit. The palate is rich, full-bodied and creamy with remarkable acidity balancing real fruit concentration throughout. Long and layered on the finish. A vivid vintage of Gaja's celebrated white blend, wonderful with lobster or a rich fish dish.

Dark cherry and dried fig lead a rich, mature nose touched by cedar and spice. The palate is silky and structured with real complexity carrying through. Long and layered on the finish. A celebrated aged Rioja, perfect for a truly special dinner.

A rich, expressive nose of cherry and black fruits, layered with acacia blossom, mandarin peel and gingerbread, with subtle hints of mint and sweet spice. The palate is generous yet precise, combining vibrant fruit with chalky minerality and silky tannins. Fresh, elegant and beautifully persistent, with a delicate spicy finish.

Ripe black fruit and toasted oak lead a warm, expressive nose touched by leather and clove. The palate is full and elegant, fine tannins carrying real depth and finesse. Long and refined on the finish. A distinguished aged Rioja, reserved for the finest of occasions.

Grapefruit and chamomile lead a smooth, layered nose, touched by peach. The palate is medium-bodied and expressive with real texture carrying through with ease. Long and refined on the finish. A distinctive early vintage of Ca' Marcanda's Bolgheri white blend.

Ripe red fruit and vanilla spice lead a warm, classic nose. The palate is smooth and balanced, with fine tannins carrying real elegance and depth. One of Rioja's most celebrated names, perfect with roast lamb or a mature cheese course.

A fresh, refined nose of mineral notes, elderflower and subtle spice, with hints of citrus and white fruit. The palate is lively and precise, opening with bright citrus before becoming rounder and silkier, with flavours of white peach and a delicate creamy texture. Long, rich and beautifully balanced, with a lingering mineral finish.

Citrus zest and floral notes lead a lifted nose with key lime, starfruit and sea spray. The palate is medium to full-bodied with white pepper spice carrying a fresh, linear drive. Long and vibrant on the finish. A distinctive Bolgheri white.

Ripe red fruit and vanilla spice lead a warm, classic nose. The palate is smooth and balanced, with fine tannins carrying real elegance and depth. One of Rioja's most celebrated names, perfect with roast lamb or a mature cheese course.

Bright salmon-pink, with a fresh, expressive nose of wild raspberry, strawberry, cherry and blackcurrant. The palate is lively and elegant, with a fine mousse, juicy red-fruit character and a smooth, velvety texture. Fresh, vibrant and beautifully balanced, with a lingering finish of crisp red fruit.

Dark, concentrated fruit leads a powerful, structured nose, touched by fine oak spice. The palate is rich and layered, with fine tannins carrying real depth and elegance. Long and resonant on the finish. A rare, flagship Rioja of real distinction, reserved for a landmark celebration.

Fresh citrus and stone lead a bright, gravelly nose. The palate is crisp and mineral with real precision carrying through with clean acidity. Long and vibrant on the finish. A terroir-driven Sancerre, lovely with oysters or a goat cheese salad.

Mature dark fruit and dried herbs lead a complex, evolved nose, with cigar box notes. The palate is silky and refined. Long and graceful on the finish. A beautifully aged Rioja, ideal for a landmark celebration.

Bright salmon-pink, with a fresh, expressive nose of wild raspberry, strawberry, cherry and blackcurrant. The palate is lively and elegant, with a fine mousse, juicy red-fruit character and a smooth, velvety texture. Fresh, vibrant and beautifully balanced, with a lingering finish of crisp red fruit.

Black currant and blackberry lead a deep, complex nose, touched by vanilla and tobacco. The palate is rich and structured with soft leather notes meeting fine, polished tannins. Long and resonant on the finish. A legendary aged Rioja.

Mature dark fruit and dried herbs lead a complex, evolved nose, with cigar box notes. The palate is silky and refined. Long and graceful on the finish. A beautifully aged Rioja, ideal for a landmark celebration.

Intense cherry red with a deep, complex nose of forest fruit and cloves, touched by roasted coffee and cigar leaf. The palate is rich and structured with chocolate and caramel notes meeting soft, balsamic tannins. Long and layered on the finish. A rare, long-aged Rioja of real distinction.

Dried red fruit and leather lead a warm, traditional nose, touched by vanilla and cedar. The palate is robust and vigorous, refined tannins carrying real structure and longevity throughout. Long and classic on the finish. One of Rioja Alavesa's great traditional Gran Reservas.

Bright citrus and orchard fruit meet steely mineral and floral notes. The palate is crisp and energetic with real precision and drive. Long and stony on the finish. A classic, terroir-driven Chablis for seafood or simply on its own.

Bright citrus and orchard fruit meet steely mineral and floral notes. The palate is crisp and energetic with real precision and drive. Long and stony on the finish. A classic, terroir-driven Chablis for seafood or simply on its own.

A sophisticated, well-matured nose reveals light spice over a medium garnet colour. The palate shows real maturity carrying through with genuine complexity. Long and refined on the finish. A beautifully aged vintage of this Aconcagua icon.

Rosehip and violet lead a complex, floral nose, accompanied by black cherries and truffle. The palate is pure, deep and balanced with fine-grained chalky tannins carrying real persistence throughout. Long and elegant on the finish. A distinguished coastal Pinot Noir, lovely with roast duck or grilled salmon.

A complex nose with floral notes of rosehip and a soft touch of violet leads into black cherries and truffle, framed by dried fruit, sweet spice and cedar. The palate reveals fresh cherries with raspberries and marzipan and fine-grained chalky tannins carrying real persistence. Long and balanced on the finish. A distinguished coastal Pinot Noir.

Pale straw in colour, the nose offers yellow plum and clementine alongside honey melon and a hint of toffee. A touch of oak meets bright, citrus-driven acidity for real freshness. Clean and nutty on the finish. A versatile white Burgundy suited to roast chicken, creamy pasta or shellfish.

Sour black cherries and violet lead a fresh, crunchy nose touched by peppercorn. The palate is medium-bodied with al-dente fruit and tannins and real freshness carrying through with vibrant fruit intensity. Long and lively on the finish. A stylish, cool-climate Syrah from slate soils.

Deep, concentrated fruit leads a powerful, complex nose, drawn from old vines. The palate is dense and structured with fine tannins carrying real depth and intensity. Long and commanding on the finish. A rare old-vine Douro red, perfect for a landmark occasion.

Black fruit jam and warming spice lead a complex nose, touched by coffee and cigar box. The palate is rich and structured with dark chocolate notes meeting firm, lingering tannins. Long and layered on the finish. Esporão's benchmark (Organic) red, perfect with roast beef or grilled meats.

Pale straw in colour, the nose offers yellow plum and clementine alongside honey melon and a hint of toffee. The palate is full-bodied and mineral with a touch of oak meeting bright, citrus-driven acidity for real freshness. Clean and nutty on the finish. A versatile white Burgundy.

Bright blueberry and freshly picked blackcurrant lead a pure, focused nose, lifted by citrus. The palate is tightly strung with fine, grainy tannins giving real drive and composure from this hot, concentrated vintage. Medium-long and vivacious on the finish. A vibrant expression of Ca' Marcanda's Cabernet Franc blend, ideal with roast lamb or a peppered steak.

Blackcurrant, green tobacco and cedar lead a herbal, graphite-tinged nose. The palate is beautifully balanced and seamless with dark cherry and plum meeting fine tannins. lighter, more elegant vintage of this Cabernet Franc-led blend, perfect with roast game or a mature cheese course.

Garden herb and lavender lead a generous, full nose, joined by black fruit, spice and tobacco. The palate is structured with blackcurrant and plum meeting earthy tannins and fresh acidity. Long and seamless on the finish, with hints of liquorice and iodine. A subtly powerful vintage of this Cabernet Franc-led blend.

Vibrant citrus and stone fruit lead an intense, mineral nose. The palate is powerful and layered, fine acidity carrying real richness and depth. Long and majestic on the finish. One of Burgundy's greatest white Grand Crus, built for a truly memorable celebration.

Redcurrant and dark spice lead a structured, elegant nose. The palate is full-bodied and refined, carrying real depth and complexity. Long and polished on the finish. A Bordeaux-inspired Bolgheri blend, perfect with roast lamb or a mature cheese course.

Bright blueberry and freshly picked blackcurrant lead a pure, focused nose, lifted by citrus. The palate is tightly strung with fine, grainy tannins giving real drive and composure from this hot, concentrated vintage. Medium-long and vivacious on the finish. A vibrant expression of Ca' Marcanda's Cabernet Franc blend, ideal with roast lamb or a peppered steak.

Blackcurrant, green tobacco and cedar lead a herbal, graphite-tinged nose. The palate is beautifully balanced and seamless with dark cherry and plum meeting fine tannins. lighter, more elegant vintage of this Cabernet Franc-led blend, perfect with roast game or a mature cheese course.

Ripe orchard fruit and a touch of spice lead an elegant nose. The palate is rich and layered with bright acidity giving real freshness and precision. Long and polished on the finish. A distinguished Meursault Premier Cru.

Garden herb and lavender lead a generous, full nose, joined by black fruit, spice and tobacco. The palate is structured with blackcurrant and plum meeting earthy tannins and fresh acidity. Long and seamless on the finish, with hints of liquorice and iodine. A subtly powerful vintage of this Cabernet Franc-led blend.

Redcurrant and dark spice lead a structured, elegant nose. The palate is full-bodied and refined, carrying real depth and complexity. Long and polished on the finish. A Bordeaux-inspired Bolgheri blend, perfect with roast lamb or a mature cheese course.

Elegant and expressive with notes of strawberry, cherry and rose. The palate is refined and structured. A distinguished vintage of Gaja's flagship Barbaresco, idea for a special occasion.

Fresh red apples, honey and white flowers introduce a captivating nose. The palate is elegant and rich with toasted nuts and citrus meeting a fine balance of acidity and minerality. Long and refined on the finish. One of Mâconnais' finest whites, perfect with roasted salmon or creamy cheeses.

Fresh rose petal and hibiscus tea lead a fragrant nose. The palate is medium-bodied and crunchy, with sliced strawberries carrying real vibrancy and lift. Bright and lively on the finish. A classic vintage of Gaja's flagship Barbaresco, ideal for a landmark celebration.

Elegant and expressive, the nose reveals strawberry, cherry and rose. The palate is refined and structured with mineral flavours carrying real elegance throughout. Long and polished on the finish. A distinguished vintage of Gaja's flagship Barbaresco, reserved for a special occasion.

Fresh rose petal and hibiscus tea lead a fragrant nose. The palate is medium-bodied and crunchy, with sliced strawberries carrying real vibrancy and lift. Bright and lively on the finish. A classic vintage of Gaja's flagship Barbaresco, ideal for a landmark celebration.

Peach and pear aromas mingle with toasted walnut, smoke and white flowers on the nose. The palate is full-bodied and satiny with racy acidity giving real length and drive. Long and penetrating on the finish. A rare monopole white from Santenay, rich enough for a special dinner or a mature cheese course.

Fresh rose petal and hibiscus tea lead a fragrant nose. The palate is medium-bodied and crunchy, with sliced strawberries carrying real vibrancy and lift. Bright and lively on the finish. A classic vintage of Gaja's flagship Barbaresco, ideal for a landmark celebration.

Elegant and expressive, the nose reveals strawberry, cherry and rose. The palate is refined and structured with mineral flavours carrying real elegance throughout. Long and polished on the finish. A distinguished vintage of Gaja's flagship Barbaresco, reserved for a special occasion.

Rose petal and violet lead, joined by ripe strawberry and blood orange. The palate is precise and layered with red cherry and raspberry compote meeting fine, polished tannins. Baking spice and cinnamon linger on the finish. An unusually concentrated vintage of Gaja's flagship Barbaresco.

Peach and pear aromas mingle with toasted walnut, smoke and white flowers on the nose. The palate is full-bodied and satiny with racy acidity giving real length and drive. Long and penetrating on the finish. A rare monopole white from Santenay, rich enough for a special dinner or a mature cheese course.

Rose petal and violet lead, joined by ripe strawberry and blood orange. The palate is precise and layered with red cherry and raspberry compote meeting fine, polished tannins. Baking spice and cinnamon linger on the finish. An unusually concentrated vintage of Gaja's flagship Barbaresco.

The nose leads with raspberry and cinnamon, joined by floral notes of bay leaf and curry plant. The palate reveals black cherry, plum and blackberry while wild herbs and savoury underbrush meet fine, well-integrated tannins. Long and layered on the finish. A refined vintage of Ca' Marcanda's flagship Bolgheri red.

Dark plum and graphite lead a structured, herbal nose, with Cabernet Franc lending real lift. The palate is full-bodied and polished with fine tannins carrying real depth and length. Long and refined on the finish. A distinguished vintage of Ca' Marcanda's flagship Bolgheri red.

Intense golden yellow with hints of green and gold, the nose reveals toffee, touched by ripe fruity lemon and floral acacia. The palate is well-rounded and full-bodied, very complex ripe fruit and spice carrying through. Very long in the mouth, with a fresh final note.

Vibrant highlights with a nose of mixed berries and violet, touched by sandalwood and fresh herbs. The palate is full-bodied and layered with refined texture carrying real structure. Long and complex on the finish. Ca' Marcanda's flagship Bolgheri red.

Dark fruity intensity unfolds in waves. The palate is full-bodied and balanced with underlying tension carrying real depth. Long and refined on the finish. A distinguished Bolgheri flagship red.

Refined, the nose gives way to a rich and glossy palate. Fine acidity carries real elegance and depth throughout with a subtle mineral edge. Long and polished on the finish.

Vibrant highlights with a nose of mixed berries and violet, touched by sandalwood and fresh herbs. The palate is full-bodied and layered with refined texture carrying real structure. Long and complex on the finish. Ca' Marcanda's flagship Bolgheri red.

Dark fruity intensity unfolds in waves. The palate is full-bodied and balanced with underlying tension carrying real depth. Long and refined on the finish. A distinguished Bolgheri flagship red.

Sage, menthol and bitter chocolate lead a rich, lively nose from a dry and cooler vintage. The palate is full and structured with dark plummy fruit meeting sweet tobacco and real freshness. Long and elegant on the finish. A vintage of real finesse from Ca' Marcanda's flagship red.

Rich orchard fruit and white flowers lead an expressive nose, drawn from old alluvial, pebble-rich soil. The palate is full and textured with bright acidity balancing depth and richness. Long and layered on the finish.

Ripe cherry and black plum lead a bright, deep garnet nose, joined by charming notes of sandalwood and essential oils. The palate is voluptuous yet refreshing with balsamic freshness and stony tightness giving way to a spicy, mint chocolate finish. Long and harmonious, with persistent aromatic herbs. A classic vintage of Bolgheri.

Dark berry fruit and Mediterranean herb lead a warm, expressive nose. The palate is rounded and structured with soft tannins. Clean and satisfying on the finish. An accessible Bolgheri red ideal for a relaxed celebration.

Wild rose and violet open the glass, turning into an earthy bouquet of maritime pine, eucalyptus and wet stone. The palate is fresh and juicy, with raspberry, wild strawberry and mulberry over creamy, smooth tannins. Smoky and spicy on the finish. A vivid, Mediterranean-scented Bolgheri red.

Intense golden yellow with hints of green and gold, the nose reveals toffee, touched by ripe fruity lemon and floral acacia. The palate is well-rounded and full-bodied, very complex ripe fruit and spice carrying through. Very long in the mouth, with a fresh final note.

Dark berry fruit and Mediterranean herb lead a warm, expressive nose. The palate is rounded and structured with soft tannins. Clean and satisfying on the finish. An accessible Bolgheri red, ideal with grilled meats or a rustic stew.

Ripe red cherry, cinnamon and liquorice lead a generous, inviting nose. The palate is forward with raspberry leather and iron-rich earth. Long and noble on the finish. A remarkable vintage expression of Gaja's La Morra Barolo, perfect for a landmark celebration.

Dried cherry lead a full, earthy nose, touched by subtle mint and peony. The palate is fruit-driven and elegant with moderate acidity. Long and classy on the finish. A silky, floral Barolo.